Danner on February 10th, 2009

Ok, so the food was a bit low brow tonight.  A chicken hot dog.  But uncured, with no crazy additives, from Whole Foods.  Plus, the sauerkraut!  And the spicy mustard!  And pretzels.  And a pickle.
The wife is at school on Tuesdays.  It’s every man for himself, people.
EKU 28 is doppelbockish.  A slightly less intense Samichlaus.  [...]

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Stuart on February 10th, 2009

In recent days I have had Bell’s Expedition Stout and Old Dominion Oak Barrel Stout with chili. These are two very different beers, the first being an Imperial Stout, the second being a regular stout. The flavour profiles of the two beers are radically different, with the Imperial Stout, as expected, being very much richer [...]

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