Danner on January 4th, 2009

Yes, more leftovers!
This was good.  It reinforces my belief that aside from macro lagers (which have almost no flavor of their own) pale ales are the most versatile beers out there for food pairings.  They go with most foods, and this was no exception.

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Danner on January 2nd, 2009

Magnificent.
Today I found myself in the mood for an old standby.  I don’t recall where I first saw the recipe, but now I make it from the hip.  The essentials:
Chicken
Artichoke hearts
Tomatoes
Red Onions
Feta Cheese
Pasta
Sauté the chicken (cut into small pieces) with the onion (chopped) in butter.  Meanwhile, start boiling your pasta.  I’ve used penne in the [...]

Continue reading about Ommegeddon + Greek Chicken Pasta