Danner on January 24th, 2009

The last time I attempted a pairing with one of these pizzas, it was an unmitigated disaster.  This time, however, I was working off the recent experiences of one “Doug,” Beerlicious contributor.  Doug had a good experience pairing up a Belgian strong dark with Italian food, so I figured that was a good direction to [...]

Continue reading about Unibroue 17 + Palermo’s Hearth Italia Napoli Pizza

Sigh.  Malty beers continue to give me fits.  This was another failed pairing.  Again, the beer was excellent, and the food was good.  But put them together and… ugh.
Eggenberg is the same brewery that produced the famed Samichlaus, the strongest lager in the world.  It’s also the only Austrian brewery I’m familiar with.
Tonight I went [...]

Continue reading about Schloss Eggenberg Doppelbock + Palermo’s Hearth Italia Napoli Pizza